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  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • La Dolce Vita comes to InterContinental Dublin

    The words Buon appetito will be heard many times this September at the five-star InterContinental Dublin as the Hotel’s Executive Chef Alberto Rossi hosts an Italian pop-up restaurant offering guests and diners authentic and genuine Italian food [...]

  • Dublin Royal Convention Centre opens

    Dublin’s newest meeting and events venue, the Dublin Royal Convention Centre, adjacent to the new Le Pole Square is now open, under the same ownership as Radisson Blu Royal Hotel, Dublin and Velvære Spa — the [...]

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News

Irish gold

Main image: Miss Mels Photography Peter McCloskey, founder of Collar of Gold, chats to Conor Forrest about how his natural Irish vegetable oil is making waves. For the most part, chefs have a choice of one of [...]

Say I do with Deliveroo

The wedding catering business has got some new competition. Delivery service Deliveroo has joined the fray, working with restaurant partners to cater for couples' big day and offering a wide range of cuisine to suit all tastes [...]

Airfield hosts food festivities

The annual Airfield Festival of Food returns to Airfield Estate in Dundrum on September 8th and 9th. Now in its fourth year, with over 15,000 people expected to descend over both days, the festival has been expanded to [...]

Ballygarry House takes the green path

Above: Ballygarry's Green Team leaders. Tralee's Ballygarry House Hotel is among the businesses across the country and around the world taking steps to reduce the environmental damage caused by pollution. Small steps including the introduction of paperless [...]

Irish chef awarded Freedom of the City of London

Above: Sodexo chef David Mulcahy (right) receiving the Freedom of the City of London from Murray Craig, Clerk of the Chamberlain’s Court at Guildhall, London along with fellow chef Steve Munkley. David Mulcahy, Food Innovation Director with [...]

Hard Rock International announces first Dublin hotel

Above: An artist's impression of the upcoming Hard Rock Hotel Dublin. Image: Digital Aspect Hard Rock International has announced plans to expand its portfolio to Ireland, with Hard Rock Hotel Dublin set to open in 2020. The [...]

Met Eireann launches Mount Juliet weather station

Above: Met Eireann launches one of their Climatological Automatic Weather Stations at Mount Juliet Estate. Pictured with Siobhan Ryan, RTÉ weather presenter, are Pat O’Reilly, Estate Manager and Matt Sandercock, Director of Golf. Photo: Patrick Browne Mount [...]

Advice

  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • Going Green

    Climate action business guides covering areas such as water management and biodiversity are available from Fáilte Ireland Fáilte Ireland’s first climate action conference, held recently in Croke Park, focused on the practicalities around making a [...]

  • Ingredients

    As he takes over the reins from Noel McMeel, Stephen Holland praises the versatility of Thornhill Duck and explains why it’s his favourite meat to cook I love to use Thornhill Duck, produced by the [...]

  • On the horizon

    Is the front desk set to become obsolete in 2023? Will our travel experiences be dictated by TikTok in the near future? Here are five of the key trends expected to shape the hospitality industry [...]

  • The sky’s the limit

    Clint Estibeiro talks to HCR about what hotels need to offer candidates if they want to attract and retain them Having spent the last 12 years working as a housekeeping manager in hotels across Ireland, [...]

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There are Limited Sponsorship Opportunities for the 2021 Awards, for more Details Contact Trish.Murphy@ashvillemediagroup.com or 086 837 9246

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