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  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • La Dolce Vita comes to InterContinental Dublin

    The words Buon appetito will be heard many times this September at the five-star InterContinental Dublin as the Hotel’s Executive Chef Alberto Rossi hosts an Italian pop-up restaurant offering guests and diners authentic and genuine Italian food [...]

  • Dublin Royal Convention Centre opens

    Dublin’s newest meeting and events venue, the Dublin Royal Convention Centre, adjacent to the new Le Pole Square is now open, under the same ownership as Radisson Blu Royal Hotel, Dublin and Velvære Spa — the [...]

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Winners announced at YesChef Awards

The Blackwater Suite at the Fairways Hotel, Dundalk was the venue for the 2023 YesChef Awards on Monday 8th May. A packed room saw more than 500 guests representing the hospitality industry come together to celebrate the achievements [...]

Ashford Castle’s Paula Carroll announces retirement

After 35 years as Director of Marketing and Sales at the legendary Ashford Castle and sister hotel, The Lodge at Ashford, one of the best known and respected hospitality industry professionals, Paula Carroll, will retire at the end [...]

Beyond The Plate at Beyond The Pale

Beyond The Plate is a celebration of all things food & drink at Beyond The Pale. Festival goers can feast from some of the best Irish street food vendors and enjoy a stellar line-up of talks, tastings, chats, demos [...]

Cork International Hotel Recruits For 30 Positions

The Cork International Hotel is hiring up to 30 new team members across all areas of the hotel.  A recruitment fair will be held at the hotel this Thursday, May 4th from 4pm until 7pm. Trigon Hotels, which [...]

Hawksmoor Dublin to open on 25th May

Hawksmoor has confirmed the opening date for their first restaurant in Ireland. Work on the historic National Bank building is weeks from completion, transforming 34 College Green into an impressive 152-seat restaurant, elegant back-to-back bar and private dining [...]

Dillinger’s – All Ways Welcome

Dillinger’s has been at the heart of restaurant dining in Ranelagh since 2009. Times, and the neighbourhood, changed. Dillinger’s is now a little more mature, but still a lot of fun! The food is fresh and local, the [...]

Cork Hotel Group Launches Workplace Wellbeing Festival

A new Workplace Wellbeing Festival has kicked off at Trigon Hotels ahead of Workplace Wellbeing Day this Friday, April 23rd. A week-long programme of free events has been organised at the group’s two hotels, The Metropole Hotel in [...]

Conrad Dublin launches new Signature Suites

Conrad Dublin, one of the capital’s leading 5-star hotels, is championing local heritage with the launch of its new Signature Suites. Four new rooms have been curated under the two umbrellas of Destination Ireland and Destination Dublin to [...]

Castlemartyr Resort – New member of Historic Hotels Worldwide

Castlemartyr Resort in Castlemartyr, County Cork, Ireland, has announced it has been inducted into Historic Hotels Worldwide, the official program of the National Trust for Historic Preservation (United States of America) for recognizing and celebrating the finest historic hotels around the [...]

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  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • Going Green

    Climate action business guides covering areas such as water management and biodiversity are available from Fáilte Ireland Fáilte Ireland’s first climate action conference, held recently in Croke Park, focused on the practicalities around making a [...]

  • Ingredients

    As he takes over the reins from Noel McMeel, Stephen Holland praises the versatility of Thornhill Duck and explains why it’s his favourite meat to cook I love to use Thornhill Duck, produced by the [...]

  • On the horizon

    Is the front desk set to become obsolete in 2023? Will our travel experiences be dictated by TikTok in the near future? Here are five of the key trends expected to shape the hospitality industry [...]

  • The sky’s the limit

    Clint Estibeiro talks to HCR about what hotels need to offer candidates if they want to attract and retain them Having spent the last 12 years working as a housekeeping manager in hotels across Ireland, [...]

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