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  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • La Dolce Vita comes to InterContinental Dublin

    The words Buon appetito will be heard many times this September at the five-star InterContinental Dublin as the Hotel’s Executive Chef Alberto Rossi hosts an Italian pop-up restaurant offering guests and diners authentic and genuine Italian food [...]

  • Dublin Royal Convention Centre opens

    Dublin’s newest meeting and events venue, the Dublin Royal Convention Centre, adjacent to the new Le Pole Square is now open, under the same ownership as Radisson Blu Royal Hotel, Dublin and Velvære Spa — the [...]

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Musgrave Offers Taste of Summer

Food lovers gathered at Musgrave MarketPlace Ballymun on June 27th for the Musgrave MarketPlace Summer Food Stories event, which offered attendees expert tips and hints from key tastemakers in the food industry. The event, which was hosted [...]

A Decade of Dylan

The Dylan Hotel just off Upper Baggot Street in Dublin 4 celebrated a decade since its opening by recently unveiling a a10m renovation that adds 28 guest bedrooms to its 44 guestrooms, creates 15 jobs, including roles [...]

Markree Castle Re-Opens

Sligo’s Markree Castle re-opened in March as an exclusive wedding and event venue following a a12m renovation that lasted two years. Along with weddings, Markree will also offer conference, incentive and team building packages. The 17th century [...]

Mercantile Plans Major Revamp

The Mercantile hospitality group is planning a a20m investment programme following the settlement of legal disputes between shareholders which sees the 11 venues in the group being split between the two sides. Former Chief Executive Frank Gleeson [...]

B&B of the Year Award Goes to Kilkenny

Springview Farmhouse in Urlingford, Co Kilkenny, is Ireland’s B&B of the Year. The announcement was made at the recent AGM of B&B Ireland in the Ashling Hotel in Dublin. Springview Farmhouse B&B is owned and run by [...]

Doing The Business in Mexico

Ireland was promoted as a top destination for business tourism at the annual Meeting & Incentive Forum (M&I Forum) - Americas 2017, which took place in Cancún, Mexico, in May. Tourism Ireland, together with a delegation of [...]

Operators Join Global Travel Market

Nine Irish tourism companies joined Tourism Ireland at Global Travel Marketplace (GTM) in Nevada in May. The three-day event involved a programme of bespoke one-to-one appointments and networking sessions, providing an opportunity for the Irish tourism enterprises [...]

Taking the Wild Atlantic Way Around The World

The Aghadoe Heights Hotel in Killarney was the venue for the June board meeting of Tourism Ireland, which took place on June 14th. The board members met with local tourism operators prior to the meeting to discuss [...]

Cork Airport Opens New Restaurants

Cork Airport has launched its new and improved food offerings at Food Republic and Kinsale Café Bar following major investment from Aramark food services. Local suppliers for the new restaurants at Cork Airport include Fingal Ferguson (Gubbeen [...]

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  • 2023 Bar of Year Awards Revealed

    We are thrilled to announce the much-awaited results of this year’s Bar Awards! After an intense selection process and careful consideration by our esteemed panel of judges, we have now chosen the best of [...]

  • Going Green

    Climate action business guides covering areas such as water management and biodiversity are available from Fáilte Ireland Fáilte Ireland’s first climate action conference, held recently in Croke Park, focused on the practicalities around making a [...]

  • Ingredients

    As he takes over the reins from Noel McMeel, Stephen Holland praises the versatility of Thornhill Duck and explains why it’s his favourite meat to cook I love to use Thornhill Duck, produced by the [...]

  • On the horizon

    Is the front desk set to become obsolete in 2023? Will our travel experiences be dictated by TikTok in the near future? Here are five of the key trends expected to shape the hospitality industry [...]

  • The sky’s the limit

    Clint Estibeiro talks to HCR about what hotels need to offer candidates if they want to attract and retain them Having spent the last 12 years working as a housekeeping manager in hotels across Ireland, [...]

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